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With anaerobic digesters, farmers can turn manure and food scraps into energy. But some groups say the process presents numerous climate and environmental concerns.

Economists are working on ways to put a price on the environmental damage of growing food. Take sugar: Half of what we eat comes from beets, half from cane. Each has an impact, in very different ways.

Sacha Pfeiffer is a correspondent for NPR's Investigations team and an occasional guest host for some of NPR's national shows.

President Bush sits down with NPR's Juan Williams for his first broadcast interview since the State of the Union. They discuss the environment, health care, the federal budget and the quality of intelligence coming out of Iran.

A Syracuse University Environmental Engineering professor says there could be some challenges to Governor Cuomo’s plan to cut a greenhouse gas used in…

Visitors to Green Lakes State Park are now able to see how the former boathouse has been transformed into an Environmental Educaiton Center, as part of…

As the Trump Administration withdraws green energy policies, Governor Cuomo is investing $15 million to support geothermal installs. Environmental groups…

There’s a faction of conservatives reaching out in Central New York and across the country to engage fellow conservatives with a different angle on…

More Central New Yorkers might be looking to head back to their favorite bar or restaurant this holiday weekend, now that COVID-19 vaccination rates are…

President-elect Trump has nominated Zeldin to lead the Environmental Protection Agency.