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New York has seen a 14% drop in farms and a 9% loss in farmland over the last decade.
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The U.S. Dietary Guidelines Committee has recommended that Americans increase their intake of plant-based proteins while cutting back on red meat, a shift that could impact New York’s beef and dairy industries.
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The USDA has introduced the Distressed Borrowers Assistance Network to support financially struggling farmers, including those in New York.
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The eighth annual event will be held Saturday, Sept. 21.
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Nine farms across the county are opening their barn doors for the 7th annual event on Saturday.
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The authority that operates the market is seeking public funding for a $90 million overhaul of buildings and infrastructure.
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Market officials hosted nearly every member of the region's state legislative delegation in hopes of helping them understand the critical need for comprehensive upgrades.
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The campaign aims is to educate residents while also encouraging them to support local farms by buying produce, dairy, meat, maple, honey products, and more.
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Neonicotinoids are used on many New York State farms to stop the infestation of pests. But Governor Kathy Hochul may soon sign a bill that bans them in the state.
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The spotted lanternfly, an invasive species that attacks agriculture and plants, is making its way towards New York. The state urges farmers to look out for the insect.